menus this week....

Breakfasts:

Amish Baked Oatmeal

Pancakes(made w/whole wheat & honey) from freezer w/pb & local honey(for allergies)

Blueberry muffins (whole wheat & splenda & honey)

Banana cocoa smoothies w/almond milk

Strawberry smoothies w/honey, homemade yogurt & flaxseed

Breakfast burritos w/whole wheat tortillas

Lunches:

leftovers
pb&j
homemade lunchables
omelets & bread/butter
tuna salad

snacks:

muffins from freezer
cheese & bread
fruit
bread & butter
fruit cookies

Suppers:

Baked Salmon, asparagus, chocolate delight

Hobo dinners , salad

Baked Lemon Chicken w/new potatoes & green beans & carrots, whole wheat/honey bread

Saucy Chicken sandwiches, pickles & pretzels & fruit

Homemade lasagna, salad, whole wheat/honey bread, cheesecake (for Easter potluck at church)

Crockpot Jambalaya, buttermilk cornbread

baked potato bar (bacon, sour cream, cheese, broccoli, cauliflower) , fruit salad

*recipes will be posted throughout the week; be sure to check back!! :)